Keeping the tradition alive
 
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Our handmade, delicious Christmas Plum Puddings and Fruit Cakes are packed with Australian fruit, Barossa Valley Brandy and flavour.

The Traditional Christmas Puddings are steamed in Bendigo Pottery basins in pure mountain spring water. They come in 4 sizes (incl. single serve, which is steamed & packed in a small plastic bowl). Home preparation is easy. Simply heat in the oven or microwave – no need to steam or boil.

Attractively presented in calico, red satin ribbon and a swing tag, these puddings also make a delicious gift.


The Rich Fruit Cake is just that. Full of dried fruit marinated in brandy with marmalade & spices, these cakes are slowly baked to retain their moisture and develop flavours in true fruit cake style. Available in 2 sizes and perfect for any time of the year.

Our Dairy Free Vegan Fruit Cake is also very popular. This is made without added sugar, dairy, fats or oils and a fat content of less than 2%. It is moist and tasty and contains fruit, brandy and spices.

Corporate Gift Hampers featuring a selection of our fabulous local gourmet produce including magnificent cool climate wines. Presented in red, glossy gift boxes tied with ribbon. All items have been sourced with quality and presentation in mind, so that the gift is fully enjoyed by the recipient.

 

NEWS FLASH: Coming up soon - our new range of products under our new label: Alpine Valleys Fine Foods include delicious handmade Gluten-free Plum Puddings; Gluten-free Chestnut Fruit Cakes and Panforte.

Contact us for a catalogue & prices or to discuss your individual requirements – we will be more than happy to tailor something specifically for you and your staff or clients.


Chris Davey & Vivian Andersen
Ph: 03 5756 2919
Email: tradplumpudco@netc.net.au